Final research paper and PowerPoint Presentation
Minimum 6 Slides APA Format with references & citations
Minimum of Three pages (750 words double-spacedYour final research paper PowerPoint presentation and round table discussion
Should food and beverage employees have licenses, particularly cooks/chefs and bakers? What other trades in Florida require a license to work legally?
Do other countries require a license, or do they have more rigorous requirements than the USA? What issues might be for employees and employers if a license was needed? What would that look like if you were to draft a license proposal?
Please share your personal/professional thoughts on this, and try to be objective as you are working on your research on the topic.
Should cooks, bakers, or food service workers generally be required to have a state-issued license, not a certificate, but a license? What other trades/ professions in the State of Florida require a license to work legally
What might be some of the challenges for the employer and employee?
What might be the advantages or disadvantages of having a license?
Would it matter or make a difference to have a state-issued license?
What other countries require cooks, bakers, or food and beverage professionals to have a license, and are there requirements for stringent than in the USA?
A license proposal, what would that look like, for example, the legal/technical language used, the prerequisites of applying for a license, how long would you allow the license to be before renewal; one, two, or three years and what would be the fees to have a license,?
