1)
Discuss common fad diets including evidence for them and any harms, risks and
impacts on nutritional status. Explain the role a nurse could have in helping clients
with fad diets.
Objectives:
1. Research a nutritional topic from the selected list
2. Recognize cultural, gender, and lifespan variations and considerations
when appropriate when making your assessments of the topic and
recommendations
3. Use effective written communication when presenting the gathered
information, evidence and opinions
