From the reading and research evaluate the dangers of overfeeding and CO2 production of critically ill respiratory patient that is on the ventilator. Research the ingestion of carbohydrates and the elimination of CO2. Evaluate and critique the significance of overfeeding and CO2 production as a hindrance to recovery of the critically ill respiratory patient.
You will need to find and use at least 2 solid references in your research. Your paper will need to be in APA formatting including your cited references.. Paper will need an abstract page, the body of the paper 2 pages, conclusion and reference page.
