In a 1-2 page APA, or MLA format develop and submit a personal diet analysis outline using the Livestrong MyPlate Calorie Counter as a guide.
(The 3-day food diary, title page, and reference page are not part of the page count). The outline plan must contain the following components:
3-day food diary attachment with all foods consumed: Choose 3 consecutive days, one being a weekend or holiday to record food consumption. The 3-day diary will serve and assist with generating a meal plan checklist for the final diet analysis project using the MyPlate tool.
Brief biophysical characteristics (age, gender, height, weight, ethnicity, physical activity),
Total calorie intake with dates
Two HUN1201 Nutrition general course outcomes that relate to the plan
One -two sentence initial improvement plan with supporting citation.
LIVESTRONG. (2021). MyPlate Calorie Counter plan,
