What was it used for and what do we use it for today and finally 5- Any preservation or storage techniques/ methods specific to do food described.

Words: 18
Pages: 1
Subject: Uncategorized

I need a 300 word minimum essay. AMA style must include sources of information in the form of complete references; use in -text citations and has to be upload a Microsoft Word file the essay and references. Font size will be 11 or 12. Quotes will not be permitted instead you can restate the information in your words. Writing assignment as follow; My topic or subject is BREAD 1- History 2- Location of origin 3- Nutrition Information 4- What was it used for and what do we use it for today and finally 5- Any preservation or storage techniques/ methods specific to do food described. These are the links which you can use as well as your findings, History of Bread Making http://www.historyofbread.com/ https://www.foodtimeline.org/foodbreads.html http://www.historyofbread.com/ https://en.wikipedia.org/wiki/Bread http://lyonbakery.com/

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