1. Types of disordered eating a) Describe the symptoms of anorexia nervosa b) Describe the symptoms of bulimia c) Identify nutritional deficiencies that may result from disordered eating 2. The relationship between lifestyle and disordered eating ( influencing factors: stressful life, weight gain, IBS, high blood pressure, coronary heart disease) a) Discuss influences on eating habits (for example, peers pressure, media pressure) b) Describe lifestyle influences on disordered eating ( for example busy lifestyle, no time to cook) c) Explain examples of nutritional deficiencies related to lifestyle induced disordered eating 3. Research associated with disordered eating a) Identify key research evidence relating to disordered eating b) Analyse data related to disordered eating c) Evaluate websites related to disordered eating, for example ProAnna 4. Draw comparisons between disordered eating and specialist diets a) Examine disordered eating and compare to example specialist diets (such as those with diabetes) b) Evaluate nutritional benefits and deficiencies in both disordered eating and specialist diets c) Describe risks and strategies in both examples
