Write a paper Analyzing the Costs at Gopal Catering Services” that is posted on the LMS. You will need to use your own assumptions of quantity of food produced during the year (for example per kilogram) or the number of customers served during the year in order to calculate the cost unit: Approved by Dr Kiran Nair, Program Director-MBA. Nov. 2021 Information (CLS1), Communication (CLS2),Mathematical/Problem Solving (CLS5) 1. Examine the impact of cost attribution and cost dynamics on the company’s leadership to address the cost unit. (CLO 2 – 15 Marks) 2. Choose three theoretical models/frameworks that addresses the reduction of food waste costs that can help company’s leadership in taking decisions in the future. (CLO 2 – 10 Marks) 3. The company plans to produce new standardized therapeutic diet meals in addition to their current menu. By applying the incremental analysis, produce two scenarios where you can demonstrate when the new diet meal can be produced and when it can be dropped. (CLO 3 – 15 Marks) 3126 6 612 1124 Word Count: 2,000 Words, in addition to submission of excel file in LMS. Submission Date: November 10, 2021 Your Terms of Reference: As a GUIDE ONLY, this section outlines some of the aspects you may consider significant given Approved by Dr Kiran Nair, Program Director-MBA. Nov. 2021 Requirement Requirement Requirement Requirements Marks 1 2 3 Descriptors The report proposes suitable CS-D4 recommendations and conclusion Weight Investigates the case in-depth, and CS-D1 within itscontext The report analyses and appraises CS-D2 the problems and issues presented in the case 15% 30% The report relates to the taught CS-D3 concepts and theories 25% 352 10 2338 20% The report demonstrates clear, logical CS-D5 and sequential arrangement of paragraphs. 10% Assessment Marks 100% 15 10 15 40 the brief shown above. Your report should include: I.
