* I hope the topic is Oktoberfest ( Munich, Germany.) 1. Critically Analyse how food and drink tourism has become a significant factor in the destination choices of tourists. Use examples to support your answer 2. Define the ‘Triple Bottom Line and critically discuss the role of food and drink tourism in sustainable development and the effect. (Triple Bottom Line includes social, environmental and financial) 3. Examine how food festivals contribute to the triple bottom line. You may reference any number of food festivals in the introduction to your answer, but you should then examine only ONE in detail. Your answer may provide positive and/or negative evaluations and should evaluate the sustainability of that festival 4. Critically analyse the collaborative role required of Government Agencies, Food and Drink providers and Hospitality on regeneration initiatives. (The government how to promote tourism 5. Critically evaluate and apply relevant theory underpinning food tourism as an academic field of study 6. Overall written presentation and Referencing. All referenced work should be obtained from credible sources; Referencing MUST follow the Harvard referencing convention.Show more