What truths from Scripture can be applied to the topic of nutrition (i.e. guidance for nourishing our physical bodies)? What about our culture and/or society? In what way do these passages of Scripture address our cultures view of food? What about our societys view of food (i.e. gratification, lack of discipline, etc.). Discuss the personal meaning of these passages of Scripture to your own personal view of nutrition and current eating habits. Scripture: (After reading these passages, you may select other Scriptures if desired.) Romans 12:12 1 Corinthians 10:31 1 John 2:1617a Revelation 18 Proverbs 22:112 Proverbs 23:1921 Ecclesiastes 5:1820 In your written paper, please refer to at least five (5) passages of Scripture with at least one (1) passage per primary talking point. Note: not all Scripture passages address each of the talking points individually. Also, please do not simply discuss each Scripture passage.
